TATER TOT BREAKFAST CASSEROLE

Our Easy Tater Tot Breakfast Casserole demands minutes to assemble and the result is a dish that’s excellent for fancy brunch, family breakfast, or a church potluck! A cheesy, comfort food casserole loved by adults and kids! This tater tot breakfast casserole is definitely the perfect one-dish meal.

Warm and cheesy, this breakfast tater tot casserole is like a hug. It is a perfect complement to any table. Bacon, potatoes, sausage, eggs (and did I mention cheese?) combine to make a meal that encompasses all of your favorite breakfast foods, in one. Perfect with a hot cup of coffee, tea, or a tall glass of orange juice. Kid-friendly, parent-approved, this is one you won’t want to skip.

INGREDIENTS


  1. 2 (9 Ounce) Packages Breakfast Sausage Links

  2. 1 Pound Bacon

  3. 1 (32 Ounce) Package Tater Tots

  4. 12 Large Eggs

  5. 1/2 Cup Milk

  6. 1/4 Cup Green Onions Thinly Sliced

  7. 1/2 Teaspoon Salt

  8. 1/4 Teaspoon Black Pepper

  9. 1 cup Monterey Jack Cheese, Shredded

  10. 2 cups Cheddar Cheese, Shredded~Divided

  11. 2 Tablespoons Green Onions, Thinly Sliced

INSTRUCTIONS

  1. Preheat oven to 350 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray.

  2. Cook the sausage in a skillet until cooked through. Remove to a paper towel-lined plate and drain skillet of all fat. Slice into 1/2 inch pieces.

  3. Cook bacon in the same, defatted skillet until brown and crispy. Drain on a paper towel-lined plate. Crumble.

  4. Arrange Tater Tots in a single layer in the prepared baking dish.

  5. Whisk together eggs, milk, 1/4 cup green onions, salt, and pepper. Stir in cooked sausage and half the cooked bacon.

  6. Fold in 1 cup Monterey jack cheese and 1 cup of cheddar cheese into the egg mixture and pour egg mixture over tater tots

  7. Bake in preheated oven until egg mixture is set and, 40-45 minutes.

  8. Sprinkle top evenly with remaining 1 cheddar cup cheese, pop back in the oven, about 5-7 minutes until the cheese is melted.

  9. Allow standing 10 minutes before cutting. Sprinkle with remaining half crumbled bacon and green onions and serve.
TATER TOT BREAKFAST CASSEROLE

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